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STUFFED CHICKEN

On May 19, 2018June 27, 2018 By Sara ElrefaieIn UncategorizedLeave a comment

Chicken will always be a hero on any Ramadan Iftar table especially when it is stuffed with perfectly cooked & spiced rice.

Continue reading “STUFFED CHICKEN” →

SAVORY KATAYEF FILLINGS

On May 15, 2018 By Sara ElrefaieIn UncategorizedLeave a comment

Happy Ramadan!

I have been preparing a lot of recipes for this month; I promise to shower you with many ideas to make your holy month delicious. Continue reading “SAVORY KATAYEF FILLINGS” →

HOMEMADE FAVA BEANS

On May 11, 2018May 11, 2018 By Sara ElrefaieIn UncategorizedLeave a comment

To tell you the truth, I spent most of my life eating canned fava beans until I tasted the homemade one 7 years ago & I was hooked. I can’t tell you the difference between the homemade versus the canned one but honestly the taste can’t be compared.

Continue reading “HOMEMADE FAVA BEANS” →

ROASTED CHICKEN WITH HERB BUTTER

On May 2, 2018August 1, 2018 By Sara ElrefaieIn UncategorizedLeave a comment

Today I am not sharing with you only one recipe; they are basically 2 recipes. First, we will make the most delicious herb butter ever; it is actually restaurant style herb butter. Continue reading “ROASTED CHICKEN WITH HERB BUTTER” →

ALFREDO SAUCE

On April 17, 2018July 29, 2018 By Sara ElrefaieIn UncategorizedLeave a comment

One of the first & best recipes I ever came up with. Sooo easy, quick, comforting & insanely delicious! Continue reading “ALFREDO SAUCE” →

INDIAN BEEF STEW

On April 2, 2018June 1, 2018 By Sara ElrefaieIn UncategorizedLeave a comment

I think by now you know how much I love beef stew! Cooking a cheap & very tough cut of meat right can yield the most tender stew ever.

Continue reading “INDIAN BEEF STEW” →

RAWANY COCONUT CAKE

On March 30, 2018March 30, 2018 By Sara ElrefaieIn UncategorizedLeave a comment

Happy Easter everyone! Easter is usually a baking season so I decided to share with you a classical old fashioned coconut cake recipe. Continue reading “RAWANY COCONUT CAKE” →

CHICKEN ROLLS WITH HOMEMADE SOFT BREAD

On March 26, 2018January 23, 2022 By Sara ElrefaieIn Uncategorized1 Comment

So, we all end up with leftover boiled chicken in our fridge from that stock we prepared the other day! How about if I tell you that this boiled chicken can be turned into a restaurant style dish in less than 30 minutes? Continue reading “CHICKEN ROLLS WITH HOMEMADE SOFT BREAD” →

TURMERIC RICE WITH SHISH TAWOOK

On March 19, 2018 By Sara ElrefaieIn Uncategorized1 Comment

I know this might seem like a normal dish but I promise you the flavor is BIG. Since mother’s day is soon, I decided to share with you one of my mom’s favorite dishes. Continue reading “TURMERIC RICE WITH SHISH TAWOOK” →

MEXICAN CHICKEN SALAD

On March 13, 2018March 13, 2018 By Sara ElrefaieIn UncategorizedLeave a comment

I have posted many salad recipes before but this one is super special. Maybe because it is one of the first recipes I came up with or maybe because it reminds me of my favorite salad in Chili’s; Quesadilla Explosion Salad. Continue reading “MEXICAN CHICKEN SALAD” →

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Hi! I am Sara

I believe you can turn up the volume on everyday ingredients to cook delicious mouth watering dishes! Hope you fall in love with my recipes like I do!

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