I dont believe my Iftar table in Ramadan is complete without a bowl of salad. I am not talking any salad; it has to be creative, delicious & tempting enough to make me stop eating fried atayef & french fries.
Month: May 2018
SPINACH GRATIN
A creamy spinach dish is always the perfect addition to any table. This spinach gratin dish is a crowd pleaser; whenever I serve it, it’s always the first thing to be devoured.
EGGPLANT FATTAH WITH YOGHURT SAUCE
I am finally sharing with you my favorite eggplant fattah recipe. This dish is heaven for me; I can eat it everyday for the rest of my life. Continue reading “EGGPLANT FATTAH WITH YOGHURT SAUCE”
STUFFED CHICKEN
Chicken will always be a hero on any Ramadan Iftar table especially when it is stuffed with perfectly cooked & spiced rice.
SAVORY KATAYEF FILLINGS
Happy Ramadan!
I have been preparing a lot of recipes for this month; I promise to shower you with many ideas to make your holy month delicious. Continue reading “SAVORY KATAYEF FILLINGS”
HOMEMADE FAVA BEANS
To tell you the truth, I spent most of my life eating canned fava beans until I tasted the homemade one 7 years ago & I was hooked. I can’t tell you the difference between the homemade versus the canned one but honestly the taste can’t be compared.
ROASTED CHICKEN WITH HERB BUTTER
Today I am not sharing with you only one recipe; they are basically 2 recipes. First, we will make the most delicious herb butter ever; it is actually restaurant style herb butter. Continue reading “ROASTED CHICKEN WITH HERB BUTTER”
